Puff Pastry Chicken Drumsticks with Adjika

Appetizing chicken for the holidays and beyond. Easy and Simple! Fast and Tasty! However, as always!
cook time: 1h 20 min
Logan Winslow
Puff Pastry Chicken Drumsticks with Adjika

Nutrition Facts (per serving)

267
Calories
22g
Fat
6g
Carbs
12g
Protein

Ingredients (3 portions)

Basic:

Vegetable oil 90 ml
Puff pastry 150 g
Adjika (acute) 45 g
Chicken legs 3 pc

Recipe instructions

Step 1

Step 1
To battle!

Step 2

Step 2
Rub chicken drumsticks with adjika.

Step 3

Step 3
Add vegetable oil, mix. Leave to marinate for 30 minutes.

Step 4

Step 4
Place on a baking sheet and place in a preheated oven for 15-20 minutes.

Step 5

Step 5
Place the baked drumsticks in a bowl.

Step 6

Step 6
Lightly roll out the puff pastry.

Step 7

Step 7
Wrap around the shin.

Step 8

Step 8
Assemble the dough.

Step 9

Step 9
Place the drumsticks in the dough into a mold and place in a preheated oven for 15-20 minutes.

Step 10

Step 10
Baked chicken drumsticks with adjika in puff pastry are ready! Finita! Bon appetit!

Additional rubrics

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