One-Pan Minced Meat and Rice with Gravy

A quick, convenient and satisfying dish for the everyday table! I like minced hedgehogs with rice in a frying pan with gravy because they use raw rice, which is immediately placed in the minced meat. No preliminary preparation. And minced meat can be bought ready-made from any type of meat.
cook time: 45 min
Ava Prescott
One-Pan Minced Meat and Rice with Gravy

Nutrition Facts (per serving)

152
Calories
9g
Fat
9g
Carbs
10g
Protein

Ingredients (4 portions)

Basic:

Onion 2 pc
Salt to taste
Water 300 ml
Rice 100 g
Tomato paste 3 tbsp
Beef 300 g
Vegetable oil 30 g
Pork 300 g
Dry spices to taste

Recipe instructions

Step 1

Step 1
How to make minced hedgehogs with rice in a frying pan? Prepare the necessary ingredients for this. We will prepare hedgehogs from two types of meat — pork and beef.

Step 2

Step 2
The first step is to turn the meat into minced meat. To do this, cut the pork and beef into pieces and pass through a meat grinder.

Step 3

Step 3
Peel the onion and rinse in cold water. Finely chop one onion and add to the minced meat.

Step 4

Step 4
Rinse the rice several times in cold water and then add it to the bowl with the minced meat. Add a little salt and spices to taste.

Step 5

Step 5
Mix all ingredients well until smooth. The meat mass will be dense enough to form into balls.

Step 6

Step 6
Pour a little vegetable oil into a frying pan and heat until hot. With wet hands, form the minced meat into balls and place in a hot frying pan. Fry them on all sides.

Step 7

Step 7
Heat another pan separately. Finely chop the second onion and fry with a small amount of vegetable oil for 2-3 minutes. Then add tomato paste to the onion and heat together with the onion for another 1-2 minutes.

Step 8

Step 8
While frying the onions, the meat balls have already been fried on all sides.

Step 9

Step 9
Place the meat hedgehogs in a frying pan. Add water and bring everything to a boil. Cover with a lid and simmer over low heat for 20-25 minutes. During this time, the rice will become soft and increase in size. The grains of rice will stick out from the meat balls in all directions and will resemble hedgehogs in appearance. The amount of water can be adjusted slightly depending on how much gravy you want.

Step 10

Step 10
Meat hedgehogs are ready! An excellent addition to them would be mashed potatoes.

Step 11

Step 11
Bon appetit!

Additional rubrics

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