Quick & Tasty Cherry Muffins

Delicious muffins with cherries, you will lick your fingers. tasty and easy to prepare, and most importantly fast.
cook time: 1h
Miles Denholm
Quick & Tasty Cherry Muffins

Nutrition Facts (per serving)

269
Calories
11g
Fat
47g
Carbs
5g
Protein

Ingredients (6 portions)

Basic:

Sugar 150 g
Wheat flour 200 g
Butter (or margarine) 100 g
Milk (or kefir) 175 ml
Eggs 1 pc
Baking powder 2 tsp
Cherry (fresh, canned or frozen, pitted.) 200 g

Recipe instructions

Step 1

Step 1
Products you will need.

Step 2

Step 2
Beat the egg with sugar and melted butter until the sugar dissolves.

Step 3

Step 3
Add milk or kefir and mix.

Step 4

Step 4
Add flour with baking powder and mix to form a dough like thick sour cream.

Step 5

Step 5
Place half a spoonful of dough into muffin cups greased with vegetable oil. Place 4-5 cherries in each muffin.

Step 6

Step 6
Cover with dough, I got 10 muffins.

Step 7

Step 7
Bake at 180 degrees for 30-40 minutes.

Step 8

Step 8
Serve with tea, juice or milk.

Additional rubrics

Related recipes