Oven-Baked Honey Mustard Wings

Fantastically tasty, tender, spicy — perfect! Wings in honey-mustard sauce in the oven will be an excellent snack for beer and are suitable for a hearty dinner. The marinade gives the wings a spicy and slightly sweet taste. A crispy crust appears on the outside, which will not leave anyone indifferent.
cook time: 3h
Nora Vaughn
Oven-Baked Honey Mustard Wings

Nutrition Facts (per serving)

196
Calories
12g
Fat
6g
Carbs
18g
Protein

Ingredients (6 portions)

Basic:

Salt to taste
Honey 2 tbsp
Mustard 2 tbsp
Dry spices to taste
Soy sauce 50 ml
Chicken wings 1.5 kg

Recipe instructions

Step 1

Step 1
How to bake wings in honey mustard and soy sauce in the oven? Prepare all the necessary ingredients. The first step is to prepare the marinade, which will give the dish the main taste. To do this, take a spacious bowl and combine mustard and honey in it. If the honey is candied, then melt it in a water bath or in a microwave oven at medium power.

Step 2

Step 2
Then add soy sauce, salt and spices to the honey mustard mixture. You can use paprika and ground pepper as spices. You can add a little chopped garlic. Mix the entire marinade well.

Step 3

Step 3
Rinse the chicken wings in running water and dry with a paper towel. If they have feathers, they must be plucked out or scorched over a fire. Cut off the smallest part of each wing. We wonʼt need it. There is no meat in this part of the wing, but when baked in the oven, it begins to burn.

Step 4

Step 4
Marinate all wings in the prepared marinade. Mix the entire mixture with your hands so that all the marinade is distributed evenly over the wings. Cover the bowl with a lid or cling film and leave to marinate for a couple of hours. Half an hour before the end of marinating, turn on the oven at 180 degrees.

Step 5

Step 5
Line a large baking sheet with parchment and place all the marinated wings on it so that they lie separately from each other. You can choose the right parchment paper by reading a separate article about the features of parchment, the link is at the end of the recipe. Place the baking sheet in the oven, preheated to 180 degrees, for 40-50 minutes. The exact time depends on your oven. Read more about this in a separate article, link at the end of the recipe.

Step 6

Step 6
The finished wings will become an appetizing, golden color. Remove the pan from the oven and cool the wings slightly, then place them on a plate and enjoy. Bon appetit!

Additional rubrics

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