Quick & Zesty Honey Mustard Dressing

Incredibly spicy and rich. Just a riot of taste! Mustard honey salad dressing will add new notes to familiar dishes and reveal them from a different perspective. It is done very simply, absolutely anyone can do it. And you will need very little time.
cook time: 10 min
Owen Truitt
Quick & Zesty Honey Mustard Dressing

Nutrition Facts (per serving)

679
Calories
70g
Fat
8g
Carbs

Ingredients (6 portions)

Basic:

Chilli to taste
Olive oil 5 tbsp
Lemon juice 1 tsp
Honey 1 tsp
Mustard (dry ground mustard) 1 tsp
Apple vinegar 1 tbsp
Sea salt to taste

Recipe instructions

Step 1

Step 1
How to make honey mustard salad dressing? Very simple! Prepare all the necessary ingredients.

Step 2

Step 2
Pour all the liquid ingredients into a bowl: apple cider vinegar, lemon juice and olive oil. Mix them well. One teaspoon of lemon juice can be squeezed out by cutting one slice from the lemon and squeezing it with your fingers.

Step 3

Step 3
Add dry mustard powder, sea salt and chili powder to a separate bowl and mix well. You can also use regular salt for the sauce. You can also add your favorite spices at this stage. Take liquid honey. If you have candied honey, then melt it in a water bath or in the microwave. Add honey to dry ingredients and mix well.

Step 4

Step 4
Then add the honey mixture to the liquid part and mix thoroughly. You can even do this right away in a jar with a lid. Place everything in a jar, close the lid and shake thoroughly until all the ingredients of the sauce are completely combined.

Step 5

Step 5
This is the golden, spicy and deliciously aromatic salad dressing you get after mixing. Season vegetable salads with it, treat your family and friends and enjoy the great taste. Bon appetit!

Additional rubrics

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