Lenten Coffee Bean Cookies
Even during Lent you can make a delicious dessert!
cook time:
1h
Nora Vaughn

Nutrition Facts (per serving)
244
Calories
4g
Fat
54g
Carbs
7g
Protein
Ingredients (12 portions)
Basic:
Salt
(one pinch)
to taste
Sugar
100 g
Cereals
200 g
Water
(boiling water for making coffee.)
120 ml
Cocoa
2 tbsp
Baking powder
1 tsp
Instant coffee
1 tsp
Recipe instructions
Step 6

Step 7

Step 8

Step 9

Step 10
