Romantic Cheese Soufflé Delight

An exquisite dish for a romantic evening. Simply and easily! Fast and Tasty! However, as always!
cook time: 50 min
Gavin Tanner
Romantic Cheese Soufflé Delight

Nutrition Facts (per serving)

212
Calories
15g
Fat
11g
Carbs
6g
Protein

Ingredients (2 portions)

Basic:

Salt to taste
Ground black pepper to taste
Nutmeg to taste
Wheat flour 50 g
Butter 50 g
Milk 1 cup
Any cheese (Russian, Dutch, Soviet — whatever you like) 150 g
Chicken eggs 2 pc

Recipe instructions

Step 1

Step 1
To battle!

Step 2

Step 2
Melt butter in a saucepan. Add flour, stirring constantly.

Step 3

Step 3
Slowly pour in the milk, continuing to stir the mixture. Add salt, pepper, nutmeg

Step 4

Step 4
Cut the cheese into small pieces.

Step 5

Step 5
Add the cheese to the pan and stir until it melts.

Step 6

Step 6
Remove the pan from the heat, add the egg yolks to the mixture and mix well.

Step 7

Step 7
Beat the egg whites until stiff.

Step 8

Step 8
Add egg whites to cheese mixture.

Step 9

Step 9
Stir gently and smoothly until smooth.

Step 10

Step 10
Grease the molds with butter and sprinkle with flour. Pour in the cheese mixture.

Step 11

Step 11
Bake for 20-25 minutes in an oven preheated to 180 degrees. Finita! Bon appetit!

Additional rubrics

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