Slow Cooker Stewed Carrots with Onions

A tasty and aromatic side dish for any meat dish! Carrots stewed in a slow cooker will ideally complement fish, meat, poultry and mashed potatoes. Thanks to sour cream, the vegetables are juicy, soft and very aromatic. Be sure to prepare it!
cook time: 40 min
Liam Carson
Slow Cooker Stewed Carrots with Onions

Nutrition Facts (per serving)

58
Calories
3g
Fat
6g
Carbs
1g
Protein

Ingredients (10 portions)

Basic:

Onion (medium size) 2 pc
Garlic 2 clove
Salt to taste
Water (or a little more as needed) 0.5 cup
Sour cream 200 g
Bay leaf 1 pc
Carrot (800-1000gr.) 800 g
Dry spices to taste
bell pepper 1 pc

Recipe instructions

Step 1

Step 1
How to stew carrots and onions in a slow cooker? Very simple! Prepare all the necessary products. It is better to take bright orange carrots; they usually taste sweet and will give the finished dish a special zest.

Step 2

Step 2
So, peel the carrots, onions and garlic. Cut the bell pepper into two parts and remove the seed box. Rinse the vegetables and dry with napkins.

Step 3

Step 3
Grate the carrots using a coarse grater. Place into the multicooker bowl.

Step 4

Step 4
Cut the onion into thin half rings, quarter rings or cubes, as you prefer. Send to carrots.

Step 5

Step 5
Grind the bell pepper in the same way as the onion. Chop the garlic randomly, not very coarsely. Add pepper and garlic to bowl.

Step 6

Step 6
Add sour cream, bay leaf and your favorite spices to all products. I used a mixture of ground pepper, some herbes de Provence and a pinch of nutmeg. Salt everything to taste, taking into account the sweetness of the carrots. Pour in water.

Step 7

Step 7
Mix everything. Close the multicooker lid and set the "Stew" mode. The time will be set automatically. My carrots were stewed for 30 minutes. After a while, open the lid and check whether there is enough water and whether the vegetables are burning. If necessary, add a little more liquid. I usually donʼt add water. The time is indicated approximately, as it will depend on the power and operating features of your multicooker. Read more about this at the end of the recipe.

Step 8

Step 8
Carrots stewed with onions and peppers in a slow cooker are ready! Serve as a separate dish or as a side dish. Delicious hot or cold.

Additional rubrics

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