Spicy Beef Steak with Apricot Slices
Juicy and spicy steak for those who love spicy food! Finally I got to the steaks. I resisted for a long time just to avoid frying. I started experimenting and settled on a method that does not require frying and is not harmful to health. I fed my husband. A well-fed and satisfied husband is a happy me) I wish you to enjoy the aromatic meat with apricot slices.
cook time:
1h 25 min
Ivy Ramsay

Nutrition Facts (per serving)
170
Calories
10g
Fat
3g
Carbs
14g
Protein
Ingredients (2 portions)
Basic:
Garlic
1 clove
Olive oil
30 ml
Salt
to taste
Sugar
5 g
Butter
10 g
Water
70 ml
Pepper
(green pepper grains seasoning)
1 tsp
Green onions
(1 PC)
10 g
Beef
400 g
Ground red pepper
(red pepper grains seasoning)
1 tsp
Curry
1 tsp
Apricots
100 g
Cayenne pepper
1 tsp
Recipe instructions
Step 3

Step 4

Step 7

Step 8
