No-Bake Nutty Anthill Cake

Dessert for tea with a pleasant aroma of cocoa and vanilla. Anthill cake with nuts without baking is so simple that the youngest and novice housewife can handle it. You donʼt need an oven or a frying pan — everything is done by hand.
cook time: 30 min
Nora Vaughn
No-Bake Nutty Anthill Cake

Nutrition Facts (per serving)

596
Calories
29g
Fat
44g
Carbs
8g
Protein

Ingredients (4 portions)

Basic:

Butter 200 g
Vanillin 2 g
Cocoa 3 tbsp
Walnuts 50 g
Ready shortbread cookies 500 g
Condensed milk 300 g
Almond 50 g

Recipe instructions

Step 1

Step 1
How to make Anthill cake with nuts without baking? Letʼs prepare the ingredients. As a rule, cookies like “anniversary” or “for coffee”, “for tea” and the like are used for such desserts. We break the cookies into pieces with our hands, put them in the bowl of a blender or other chopper and turn them into crumbs. Some of the crumbs should be fine, like breadcrumbs, and some should be large, up to 0.5 in diameter. This is usually what happens when crushing cookies in an electrical appliance.

Step 2

Step 2
Soften the butter at room temperature. If you havenʼt taken it out of the refrigerator in advance, you can melt it a little in the microwave. Place the butter in a deep bowl and add condensed milk.

Step 3

Step 3
Beat with a mixer until the mixture has a homogeneous consistency. Add cocoa, vanillin.

Step 4

Step 4
Stir or beat the mixture with a mixer until the cream becomes a uniform chocolate color.

Step 5

Step 5
Wash the walnuts and almonds and dry them in the microwave until they become crispy. Grind them into crumbs using a rolling pin or blender. If desired, instead of walnuts, you can use any others, for example, almonds or a mixture of nuts.

Step 6

Step 6
Place the shortbread crumbs and walnuts in a container with the cream and mix thoroughly so that all the crumbs are saturated with the cream and there are no dry pieces of dough left. Place the mixture on a plate and adjust with clean hands to form a thick, beautiful mound. If desired, the cake can be turned into a large anthill.

Step 7

Step 7
You can decorate the top of the cake as you wish, for example, sprinkle with grated chocolate or sprinkle with cocoa powder or poppy seeds. Place the Anthill cake with nuts without baking in the refrigerator for a couple of hours to cool. Enjoy your tea!

Additional rubrics

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