Harry Potter Book Cake: Perfect Anniversary Treat for Fans

Try a completely harmless, but very tasty cake! This is a book from the movie Harry Potter)) A great gift for a child fan of this series))
cook time: 1h 30 min
Ethan Rowley
Harry Potter Book Cake: Perfect Anniversary Treat for Fans

Nutrition Facts (per serving)

336
Calories
16g
Fat
45g
Carbs
7g
Protein

Ingredients (12 portions)

Basic:

Cream (or creamed butter and sugar) 300 g
Candies (chocolate balls) 4 pc
Chocolate butter 200 g
Food coloring (dark red or cocoa powder — choose the intensity yourself) 3 tsp
Mastic (sugar white and red) g
Biscuit dough 800 g

Recipe instructions

Step 1

Step 1
To prepare this cake you need: 800 g of sponge dough, 200 g of chocolate butter, 300 g of cream (whipped butter with sugar), 140 g of sugar mastic, dark red dye or cocoa powder, 4 chocolate balls, decorating bag, nozzle a bag with small round holes, an art brush. Bake the biscuit, divide into two parts as in the photo and let cool.

Step 2

Step 2
Coat the top of one part of the biscuit with cream and place the other part of the biscuit on it.

Step 3

Step 3
Coat the resulting pie with cream on all sides and measure the length, width and height. Leave some of the cream for decorating with wool.

Step 4

Step 4
Divide the white mastic into 3 parts, roll out and cut 3 plates to size for future pages.

Step 5

Step 5
Roll out and cut out a tongue bookmark from red fondant.

Step 6

Step 6
Score shallow stripes on the white plates.

Step 7

Step 7
Use a brush to apply dye or cocoa powder onto the resulting plates so that they look like the pages of a book.

Step 8

Step 8
Place the cream pages onto the biscuit.

Step 9

Step 9
Set the language bookmark as in the photo.

Step 10

Step 10
Add some of the chocolate butter to the remaining cream.

Step 11

Step 11
Mix until the mixture has a uniform color.

Step 12

Step 12
Fill the decorating bag with vertical layers of the mixture and chocolate butter. And start decorating the cake with wool from delicious cream!

Step 13

Step 13
When decorating the cake, try to achieve maximum realism.

Step 14

Step 14
Place a little more wool cream in place of the future eyes.

Step 15

Step 15
Set eyes from chocolate balls.

Step 16

Step 16
Apply a little more fur over the eyes.

Step 17

Step 17
Apply more wool at the base of the cake.

Step 18

Step 18
Thatʼs all — a completely non-scary Book of Monsters cake from Harry Potter is ready to serve. Treat your guests and enjoy your meal. Keep in the refrigerator before serving!

Additional rubrics

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