Blackberry Cottage Cheese Delight

Light, delicate, airy dessert for sweet tooth lovers!!! Both adults and children know that cottage cheese is an extremely healthy product. However, many of those and others do not like cottage cheese. Another thing is curd jelly. It retains all the beneficial properties of cottage cheese, it has a wonderful taste and is easy to prepare. And, in addition, beautifully decorated curd jelly can serve as a real table decoration.
cook time: 40 min
Logan Winslow
Blackberry Cottage Cheese Delight

Nutrition Facts (per serving)

157
Calories
9g
Fat
10g
Carbs
9g
Protein

Ingredients (10 portions)

Basic:

Sugar 50 g
Sour cream 200 g
Gelatin 15 g
Cottage cheese 250 g
Blackberry (you can take raspberries, currants, other fruits or berries) 200 g

Recipe instructions

Step 1

Step 1
Prepare the ingredients for the jelly.

Step 2

Step 2
Pour gelatin into 100 ml of cold water and leave for 40-60 minutes, then dissolve in a water bath. We wash the blackberries and remove the stems. Add sour cream to the cottage cheese and mix.

Step 3

Step 3
Then add sugar and beat everything with a blender until smooth and fluffy.

Step 4

Step 4
Pour dissolved gelatin into the curd mass and add blackberries.

Step 5

Step 5
Mix everything carefully and put it in the mold.

Step 6

Step 6
Thatʼs it, our curd jelly is ready. We put the mold in the refrigerator to harden and serve it to the table after 3-4 hours!!! Enjoy your meal!!!

Additional rubrics

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