Fruit Delight with Chocolate & Cheese

A quick dessert of battered and fried fruits covered in chocolate and cheese that is delicious. A wonderful YUMMY for your wife and children on March 8th!
cook time: 20 min
Zoe Kendrick
Fruit Delight with Chocolate & Cheese

Nutrition Facts (per serving)

232
Calories
13g
Fat
21g
Carbs
7g
Protein

Ingredients (5 portions)

Basic:

Apples 1 pc
Wheat flour 100 g
Bananas 1 pc
Chocolate 100 g
Hard cheese 100 g
Vegetable oil 2 tbsp
Chicken eggs 3 pc
coconut flakes to taste
Pears 1 pc

Recipe instructions

Step 1

Step 1
We prepare the batter — batter for the festive dessert, start by breaking 3 chicken eggs into a bowl and whisking in it.

Step 2

Step 2
Add 100 grams to the eggs in a bowl. flour.

Step 3

Step 3
Whisk all ingredients in a bowl until smooth and liquid.

Step 4

Step 4
Turn on the stove and heat the frying pan, after adding vegetable oil to it and begin to cut the bananas into slices, and the apple and pear into pieces.

Step 5

Step 5
Pour the chopped fruit into the batter — the prepared batter.

Step 6

Step 6
Thoroughly mix all the fruits in the batter and set the bowl aside for a while.

Step 7

Step 7
Melt the finely grated hard cheese in the microwave along with the chocolate, broken into pieces.

Step 8

Step 8
Place the fruit in a frying pan heated with oil and fry until golden brown on both sides, then place on a kitchen towel to remove excess fat.

Step 9

Step 9
Dip one part of the fruit in chocolate, place it on a festive dish and sprinkle with coconut flakes.

Step 10

Step 10
Dip the second part of the fruit in melted cheese, add to the plate and our fruit dessert for tea on March 8th is ready!

Step 11

Step 11
Bon appetit and a good holiday, with best wishes to our lovely and gentle ladies!

Additional rubrics

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