Quick and Spicy Greek Apple Pie

The most delicate apple pie for a family tea party!!! There are a lot of milopita recipes. And how could it be otherwise, because translated from Greek milopita means apple pie (milo — apple, pita — pie). Here is one of the simplest, almost our classic charlotte, but with a spicy note!!!
cook time: 40 min
Nora Vaughn
Quick and Spicy Greek Apple Pie

Nutrition Facts (per serving)

162
Calories
4g
Fat
27g
Carbs
4g
Protein

Ingredients (12 portions)

Basic:

Sugar 0.5 cup
Apples 3 pc
Cinnamon to taste
Wheat flour 0.5 cup
Walnuts 0.25 cup
Vanilla to taste
Baking powder 1 tsp
Chicken eggs 2 pc

Recipe instructions

Step 1

Step 1
Prepare the necessary ingredients for the pie. Preheat the oven to 180°, prepare the mold.

Step 2

Step 2
Beat eggs with sugar, add vanilla and cinnamon. Then add flour, baking powder and a pinch of salt.

Step 3

Step 3
Peel the apples and cut out the core. Cut into cubes. Fry the walnut kernels in a dry frying pan, then chop finely.

Step 4

Step 4
Add apples and nuts to the dough and mix gently.

Step 5

Step 5
Place the dough in the prepared pan and level it out.

Step 6

Step 6
Bake for 30-35 minutes at 180*.

Step 7

Step 7
Milopita is ready, bon appetit!!!

Additional rubrics

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