Tasty Baked Tomatoes with Potatoes

A very tasty and aromatic snack that will appeal to many!
cook time: 45 min
Maya Lindell
Tasty Baked Tomatoes with Potatoes

Nutrition Facts (per serving)

106
Calories
4g
Fat
16g
Carbs
2g
Protein

Ingredients (4 portions)

Basic:

Garlic 2 clove
Tomatoes 1 pc
Salt to taste
Pepper to taste
Potato 4 pc
Parsley 1 g
Sunflower oil 30 ml

Recipe instructions

Step 1

Step 1
First, letʼs prepare all the ingredients.

Step 2

Step 2
Cut the potatoes into slices 0.5 cm thick. Pass the garlic through a press and sprinkle it on top of the potatoes.

Step 3

Step 3
Cut the tomatoes into slices and place them on the potatoes. Mix garlic, sunflower oil, chopped parsley, pepper and salt to taste and grease on top.

Step 4

Step 4
Place in the oven for 30-35 minutes at 170 degrees. Bake until done, then place on a plate and serve. Baked potatoes with tomatoes are ready. Bon appetit!

Additional rubrics

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