Cauldron-Stewed Meat and Potatoes
A simple, tasty and satisfying dish for every day! Stewed potatoes with meat in a cauldron turns out much tastier than in a saucepan. You can cook it either over a fire or on a stove. Simple, satisfying, delicious.
cook time:
1h 20 min
Ethan Rowley

Nutrition Facts (per serving)
95
Calories
6g
Fat
9g
Carbs
1g
Protein
Ingredients (4 portions)
Basic:
Garlic
2 clove
Salt
to taste
Water
0.5 l
Potato
600 g
Tomato paste
1 tbsp
Carrot
1 pc
Bulb onions
2 pc
Vegetable oil
100 g
Dry spices
to taste
Meat
500 g
Recipe instructions
Step 1

Step 2

Step 3

Step 4

Step 5

Step 6
