Chicken Lentil Soup with Potatoes & Fresh Herbs
A very healthy and most importantly delicious soup. If you havenʼt made lentil soup yet, youʼre missing out. Or rather, we did not receive many of the beneficial and nutritious substances contained in this miracle grain. People who watch their diet and vegetarians especially like to use lentils in their menu. If you cannot do without meat, then cook soup using it in chicken broth. It will turn out very tasty!
cook time:
1h 15 min
Ava Prescott
Nutrition Facts (per serving)
128
Calories
5g
Fat
15g
Carbs
6g
Protein
Ingredients (4 portions)
Basic:
Onion
1 pc
Salt
to taste
Potato
(you can use a young one)
6 pc
Carrot
(small)
1 pc
Vegetable oil
1 tbsp
Greenery
2 tbsp
Chicken
(wings or other parts)
300 g
Red lentils
(4-5 tablespoons)
80 g
Recipe instructions
Step 2
Step 5
Step 8