Fluffy American Milk Pancakes

Incredibly tender and tasty — the perfect breakfast! Fluffy milk pancakes are American mini pancakes. When serving, they are sprinkled with berries. There is nothing like our pancakes here, you can easily see this if you bake them.
cook time: 40 min
Ethan Rowley
Fluffy American Milk Pancakes

Nutrition Facts (per serving)

283
Calories
12g
Fat
33g
Carbs
7g
Protein

Ingredients (3 portions)

Basic:

Olive oil (any refined) 3 tbsp
Salt 0.5 tsp
Sugar 2 tbsp
Wheat flour 200 g
Milk 200 ml
Eggs 1 pc
Soda 0.5 tsp
Lemon acid 0.25 tsp

Recipe instructions

Step 1

Step 1
How to make fluffy pancakes with milk? Prepare your ingredients. Take fresh milk and eggs, refined olive oil (extra virgin oil is not suitable, as it will cause bitterness). Olive oil can be replaced with any other refined oil without a distinct taste or smell. Read about the intricacies of making pancakes in the article at the end of this recipe.

Step 2

Step 2
In a deep bowl, mix all the dry ingredients — take a whisk and stir them for 30 seconds. This is necessary for the correct and uniform distribution of all components.

Step 3

Step 3
Add the egg, mix with a mixer, then milk, mix again. Add 3 tablespoons of olive oil and finally mix everything for about two minutes.

Step 4

Step 4
You should have a fairly thick batter (if you turn the spoon over, it will clump rather than run off the spoon). In fact, after the first time you will immediately know the correct consistency of the dough. Add a little milk or flour if necessary. Remember that you may need less or more flour, you can read more about this in the article, the link to it is at the end of the recipe.

Step 5

Step 5
Heat a frying pan over medium heat WITHOUT OIL and spoon in future pancakes. You can learn how to choose the right frying pan from the article on the intricacies of choosing a frying pan. The link is at the end of the recipe.

Step 6

Step 6
How do you know when itʼs time to flip? Wait until bubbles appear over the entire surface of the pancake, and then you can flip it over. Usually it takes 2-3 minutes to fry on each side.

Step 7

Step 7
Thatʼs all, put the finished pancakes on a plate and add jam/jams/syrups, berries, honey — whatever you like.

Step 8

Step 8
Bon appetit!

Additional rubrics

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