Sweet Rice Kutia with Honey and Raisins
So sweet, so crumbly, simple and quick! Rice kutia with raisins is prepared with the addition of honey and dried apricots, which makes it even tastier and more aromatic. This traditional Slavic dish will certainly decorate your Christmas holiday, and is also suitable for a funeral table.
cook time:
30 min
Ethan Rowley
Nutrition Facts (per serving)
315
Calories
71g
Carbs
5g
Protein
Ingredients (4 portions)
Basic:
Salt
to taste
Rice
(round)
1 cup
Honey
2 tbsp
Raisin
100 g
Dried apricots
100 g
Recipe instructions
Step 1
Step 2
Step 3
Step 5