Oven-Baked Crispy Chicken Legs
Crispy spice crust and tender meat underneath. Tasty! Chicken legs baked in the oven are one of the simplest and fastest dishes. Thanks to the mixture of herbs and spices, the chicken turns out gorgeous: aromatic, tasty and juicy. An excellent treat to pair with a glass of white wine.
cook time:
1h
Noah Merrick
Nutrition Facts (per serving)
192
Calories
15g
Fat
15g
Protein
Ingredients (4 portions)
Basic:
Garlic
(dry)
0.5 tsp
Salt
to taste
Lemon juice
(0.5 lemon)
35 ml
Butter
60 g
Paprika
1 tsp
Herbal mixture
(1 teaspoon)
g
Chicken legs
(you can use other parts of the chicken)
800 g
Recipe instructions
Step 1
Step 2
Step 3
Step 4