Quick & Easy Chocolate Liqueur in 30 Minutes

Delicious homemade liqueur in 30 minutes! We prepare it with vodka and condensed milk with the addition of cocoa. The liqueur has a pronounced chocolate taste. All women will appreciate the drink!
cook time: 30 min
Caleb Huxley
Quick & Easy Chocolate Liqueur in 30 Minutes

Nutrition Facts (per serving)

235
Calories
5g
Fat
25g
Carbs
5g
Protein

Ingredients (8 portions)

Basic:

Vodka 150 ml
Water 100 ml
Vanillin (pinch) 1 g
Cocoa 3 tbsp
Condensed milk 200 ml

Recipe instructions

Step 1

Step 1
How to make chocolate liqueur? Measure out the ingredients you need. Take whole condensed milk, 8.5% fat. The better quality it is, the tastier the liqueur will be. The same applies to vodka. If you take powdered vanillin, keep in mind that you need to take very little of it, on the tip of a knife — otherwise the drink will be bitter.

Step 2

Step 2
Pour water into a thick-bottomed saucepan, add cocoa and vanilla. Mix everything well until smooth. Donʼt worry if you donʼt succeed right away — during the cooking process the mixture will disperse and become more even and smooth.

Step 3

Step 3
Stirring constantly, bring the mixture to a boil over medium heat. Then cook for another 2 minutes. The mixture will thicken before your eyes. Remove the saucepan from the heat and cool the mixture.

Step 4

Step 4
Pour the cooled chocolate mixture into a deep bowl.

Step 5

Step 5
Stir condensed milk into chocolate mixture.

Step 6

Step 6
Pour vodka into the chocolate mixture.

Step 7

Step 7
Beat the mixture with a blender until smooth. I used a stationary blender, but you can use an immersion blender.

Step 8

Step 8
Pour the chocolate liqueur into a bottle and seal with a cork. Leave to infuse for 2 days in the refrigerator. Then you can take the first sample and savor the homemade chocolate liqueur. :-)

Additional rubrics

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