Lemon Egg Homemade Mayonnaise
The fastest, easiest and most delicious of ordinary products! Homemade mayonnaise with lemon and egg is a recipe for a popular and beloved sauce, prepared independently from the freshest and most natural ingredients. It can be seasoned with salads, hot dishes, and used as a cooking ingredient.
cook time:
10 min
Elijah Stroud

Nutrition Facts (per serving)
672
Calories
75g
Fat
1g
Carbs
3g
Protein
Ingredients (4 portions)
Basic:
Salt
to taste
Sugar
0.5 tsp
Ground black pepper
to taste
Lemon juice
1 tbsp
Mustard
1 tsp
Vegetable oil
(approximate amount, it may take more or less)
300 ml
Chicken eggs
2 pc
Recipe instructions
Step 1

Step 2

Step 3

Step 4

Step 5
