Cheesy Tomato Garlic Hot Sandwiches

A hearty and delicious snack for breakfast, dinner, or a snack! Hot sandwiches with tomato, loaf, cheese and garlic are very easy to prepare. This is a quick recipe. Having everything you need in stock, you can quickly prepare sandwiches for the arrival of guests or for a hearty snack.
cook time: 20 min
Liam Carson
Cheesy Tomato Garlic Hot Sandwiches

Nutrition Facts (per serving)

245
Calories
14g
Fat
19g
Carbs
9g
Protein

Ingredients (3 portions)

Basic:

Garlic 2 clove
Tomatoes 3 pc
Hard cheese 200 g
Vegetable oil 10 g
Mayonnaise 3 tbsp
loaf 300 g

Recipe instructions

Step 1

Step 1
How to make hot sandwiches with tomato, loaf, cheese and garlic? Prepare the necessary ingredients for this. It is more convenient to use a sliced loaf. Choose cheese according to your taste. The main thing is that it can be grated easily and that it melts well.

Step 2

Step 2
Grate the cheese into a small bowl using a medium or fine grater. Peel the garlic and pass through a press directly to the cheese. Add some mayonnaise. Mix all ingredients. Do not add excess mayonnaise so that it does not start to leak during baking.

Step 3

Step 3
Lightly grease a baking tray with vegetable oil. You can do without it, but in this case the loaf will dry out a little on the bottom. When the baking sheet is greased, the loaf will brown on the bottom and the sandwiches will turn out like toast. Spread the cheese filling evenly over a piece of loaf. Place the loaf on a baking sheet.

Step 4

Step 4
Place diced tomatoes on each piece and lightly sprinkle with grated cheese. Place the sandwiches in the oven, preheated to 180 degrees, for 10 minutes. When baking, use your oven as a guide.

Step 5

Step 5
The finished sandwiches will be slightly browned on the bottom. The cheese will have time to warm up and melt. Remove them from the oven and serve hot. Bon appetit!