Easy Cottage Cheese Sugar-Crust Cookies

Cottage cheese, delicious, soft and airy, perfect for tea! Cookies Triangles with cottage cheese sugar are baked in the oven. The cookies themselves are coated with a sugar crust on the outside, but tender on the inside! The recipe is proven and quite easy to prepare! Try it!
cook time: 40 min
Miles Denholm
Easy Cottage Cheese Sugar-Crust Cookies

Nutrition Facts (per serving)

388
Calories
21g
Fat
38g
Carbs
9g
Protein

Ingredients (6 portions)

Basic:

Sugar 0.5 cup
Wheat flour 250 g
Butter 150 g
Soda 0.25 tsp
Cottage cheese 200 g

Recipe instructions

Step 1

Step 1
How to make triangle cookies? Prepare all the necessary ingredients for this. The butter should be soft. This must be taken care of in advance. Remove the butter from the refrigerator and let it sit at room temperature. Use soft and moist cottage cheese for making cookies. You will learn how to choose cottage cheese by reading an article on this topic. Link at the end of this recipe.

Step 2

Step 2
To prepare the cottage cheese dough, mix soft butter with 1-2 tablespoons of sugar and add cottage cheese. Grind everything together.

Step 3

Step 3
Add a pinch of soda to the dough. You will learn all the intricacies of using soda in baking by reading a separate article, link at the end of the recipe.

Step 4

Step 4
Gradually add flour and knead the dough. First sift the flour through a sieve. This will saturate it with oxygen and the finished products will turn out more magnificent and tender. You may need a little less or more flour. Focus on the consistency of the dough. Read about the properties of flour in the article at the end of the recipe.

Step 5

Step 5
The finished dough will be soft, pliable and will not stick to your hands.

Step 6

Step 6
Roll out the dough into a thin layer, 2-3 mm thick and cut out circles from it. By the way, this is a great recipe to keep the kids entertained. They love to help in the kitchen.

Step 7

Step 7
Pour sugar into a small plate and roll the cut out circles of dough.

Step 8

Step 8
Then fold each circle in half and in half again. Cover a baking tray with baking paper and place the resulting cookies on it and press each of them a little so that they do not open during baking. Place in the oven, preheated to 180 degrees, for 15-20 minutes. Time and temperature are approximate, use your oven as a guide. Read about the operation of different ovens at the end of the recipe by following the link.

Step 9

Step 9
The finished sugar cookies will turn a delicious golden color. Remove the pan from the oven and let the cookies cool.

Step 10

Step 10
Delicious cottage cheese cookies are ready! Serve it with tea or coffee. Enjoy your meal!