Pita Bread Hot Dog: Easy Family Snack

Very quick, easy, snack for the whole family! Hot dog in pita bread is a recipe for everyone’s favorite street fast food dish, which children love so much. A hot dog made at home is much tastier and more natural than one bought at a kiosk. It wonʼt be difficult to prepare; even a beginner can do it.
cook time: 20 min
Hazel Farrow
Pita Bread Hot Dog: Easy Family Snack

Nutrition Facts (per serving)

151
Calories
9g
Fat
12g
Carbs
6g
Protein

Ingredients (2 portions)

Basic:

Tomatoes 1 pc
Mustard 1 tsp
Hard cheese 50 g
Mayonnaise 2 tsp
Sausages 2 pc
Lavash thin (2 pieces) 100 g
Tomato sauce 2 tsp
Korean carrots 80 g
Chinese cabbage 200 g

Recipe instructions

Step 1

Step 1
How to make a hot dog in pita bread? Prepare your food. Take thin lavash; you will need two pieces (one per serving). Long and thin sausages are better; I had regular milk sausages, but they turned out a little short. It didnʼt affect the taste at all.

Step 2

Step 2
Separate the Chinese cabbage into leaves, wash them well and then dry thoroughly. Cut the leaves into thin strips. In addition to Beijing, you can also take regular white cabbage. But then you will need to knead it thoroughly with your hands so that the cabbage becomes soft and releases the juice.

Step 3

Step 3
Wash the tomato, wipe it and cut it into strips — first into circles, then into strips. Drain off excess juice.

Step 4

Step 4
Grate the cheese. The main criterion when choosing cheese for this recipe is its taste and meltability. Choose natural varieties, without herbal additives.

Step 5

Step 5
Peel the sausages from the casing and fry on a grill pan on all sides. Donʼt keep them on the fire for too long — some types of sausages may burst.

Step 6

Step 6
Spread the pita bread on the table. Place shredded cabbage in a strip in the center of the sheet. Place Korean carrots on the cabbage. You can cook it yourself; there are a lot of recipes on our website.

Step 7

Step 7
Place the sausage on the carrots and tomato strips on the side.

Step 8

Step 8
Lubricate the tomato with mayonnaise, the sausage with tomato sauce and mustard. Use mustard according to your taste, I used sweet and not spicy.

Step 9

Step 9
Sprinkle grated cheese on top of the filling.

Step 10

Step 10
Roll the pita bread, tucking the edges, into a tight roll.

Step 11

Step 11
Grill the hot dogs on a grill pan on both sides until striped—this will give you enough time to melt the cheese.

Step 12

Step 12
Then serve the hot dog immediately. Bon appetit!

Additional rubrics

Related recipes