Lithuanian Cottage Cheese Cookies for Kids

Make these crumbly cottage cheese cookies with your kids!
cook time: 1h
Noah Merrick
Lithuanian Cottage Cheese Cookies for Kids

Nutrition Facts (per serving)

378
Calories
22g
Fat
33g
Carbs
9g
Protein

Ingredients (6 portions)

Basic:

Salt 0.5 tsp
Sugar 70 g
Wheat flour 360 g
Butter 200 g
Eggs 1 pc
Sour cream 3 tbsp
Baking powder 0.5 tsp
Cottage cheese 180 g

Recipe instructions

Step 1

Step 1
Mix the cottage cheese with soft butter in a blender until smooth, add sour cream. I, according to tradition, poured in a spoonful of cognac.)

Step 2

Step 2
Add salt and baking powder to the sifted flour.

Step 3

Step 3
Combine everything, knead the dough. Place in the refrigerator for half an hour.

Step 4

Step 4
Roll out the dough to a thickness of 4-5 mm.

Step 5

Step 5
Use cookie cutters to cut out cookies. Place them on parchment.

Step 6

Step 6
Brush with beaten egg.

Step 7

Step 7
Sprinkle with sugar. You can also add nuts and lemon zest if desired.

Step 8

Step 8
Bake in an oven preheated to 200° for 15-25 minutes. until a golden crust forms.

Step 9

Step 9
Lithuanian cookies are ready!

Additional rubrics

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