Baked Omelette Cups: Quick & Healthy Family Breakfast

Quick and easy to cook. Healthy breakfast for the whole family!
cook time: 30 min
Chloe Benton
Baked Omelette Cups: Quick & Healthy Family Breakfast

Nutrition Facts (per serving)

240
Calories
19g
Fat
2g
Carbs
15g
Protein

Ingredients (3 portions)

Basic:

Milk 100 ml
Eggs 3 pc
Hard cheese 100 g
Dry spices 10 g
Sausage 100 g

Recipe instructions

Step 1

Step 1
Cut the sausage into cubes and place in molds

Step 2

Step 2
Sprinkle grated cheese on top

Step 3

Step 3
Beat eggs with milk, add spices to taste.

Step 4

Step 4
Pour the omelet into molds. Place in an oven preheated to 200°, reduce to 190° and leave for 20 minutes!

Step 5

Step 5
The omelette is ready

Step 6

Step 6
You can also sprinkle with cheese and herbs before serving.

Additional rubrics

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