Cheesy Sausage Omelet Delight

Very tasty, tender and juicy omelet made from cheese and eggs. This is one of my favorite breakfasts.
cook time: 10 min
Lucas Halstead
Cheesy Sausage Omelet Delight

Nutrition Facts (per serving)

250
Calories
23g
Fat
1g
Carbs
12g
Protein

Ingredients (2 portions)

Basic:

Salt to taste
Milk 2 tbsp
Eggs 3 pc
Vegetable oil 2 tbsp
Boiled sausage 60 g
Pickled cheese 40 g

Recipe instructions

Step 1

Step 1
In a bowl, beat 3 eggs with a pinch of salt and 2 tablespoons of milk with a fork.

Step 2

Step 2
On a coarse grater, grate the cheese and boiled sausage (or sausage).

Step 3

Step 3
Mix the egg mixture with the cheese and sausage.

Step 4

Step 4
Heat a frying pan and grease it with a small amount of vegetable oil. Place three tablespoons of egg mixture into the pan and spread over the entire surface of the pancake using a spoon.

Step 5

Step 5
Fry until golden brown and roll it up. Next, put three spoons again, fry it and roll it up again.

Step 6

Step 6
The roll will grow like a snowball. The omelette is ready. Bon appetit.

Additional rubrics

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