Crispy Spicy Zucchini Sticks

An extremely easy dish to prepare! A delicious low-calorie snack with a delicate sauce and a pleasant crunch, youʼve definitely never eaten anything like it!
cook time: 30 min
Maya Lindell
Crispy Spicy Zucchini Sticks

Nutrition Facts (per serving)

218
Calories
21g
Fat
6g
Carbs
2g
Protein

Ingredients (2 portions)

Basic:

Garlic 3 clove
Olive oil 50 ml
Salt to taste
Ground black pepper to taste
Tomato paste 1 tbsp
Breadcrumbs to taste
Paprika 0.5 tsp
Mayonnaise (To prepare the sauce:) 2 tbsp
Dill to taste
Young zucchini 1 pc
Chili sauce 0.33 tsp

Recipe instructions

Step 1

Step 1
To prepare a delicious appetizer of baked zucchini in crispy batter and sauce, we prepare the necessary products with different spices.

Step 2

Step 2
Cut the young zucchini into small pieces of arbitrary shape.

Step 3

Step 3
To prepare the marinade, pour fifty milliliters of olive oil into a large bowl, add three cloves of garlic pressed through a press and half a teaspoon of paprika. Place the zucchini cut into sticks in a bowl with spices and mix very well, then let it brew for about thirty minutes.

Step 4

Step 4
Roll each stick well in breadcrumbs.

Step 5

Step 5
Place the zucchini in rows on a baking sheet lined with parchment paper and place in an oven preheated to two hundred degrees for twenty minutes.

Step 6

Step 6
To prepare a delicious sauce, add one tablespoon of tomato paste and a third of a teaspoon of hot chili sauce to a bowl with two tablespoons of mayonnaise, add a little dill and mix all the ingredients well and let it brew for a while.

Step 7

Step 7
Place the prepared delicious zucchini sticks in crispy batter on a plate and serve with the sauce. Bon appetit to everyone, Friends!

Additional rubrics

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