10-Minute Stovetop Kefir Pizza

Simple, fast, made from ordinary products, for the whole family! Pizza in a frying pan with unleavened dough made with kefir turns out to be as soft and fluffy as with yeast dough, but the cooking time is reduced significantly; the pizza will be ready in 10 minutes. You donʼt need an oven for this; a stovetop will suffice.
cook time: 25 min
Gavin Tanner
10-Minute Stovetop Kefir Pizza

Nutrition Facts (per serving)

182
Calories
9g
Fat
18g
Carbs
7g
Protein

Ingredients (6 portions)

For dough:

Salt to taste
Wheat flour 250 g
Chicken eggs 2 pc
Soda 0.5 tsp
Kefir 1 cup

For filling:

Tomatoes 2 pc
Hard cheese 50 g
Bulb onions 1 pc
Mayonnaise 1.5 tbsp
Ketchup 1.5 tbsp
Boiled sausage 100 g

To grease the pan:

Vegetable oil 1 tbsp

Recipe instructions

Step 1

Step 1
How to make pizza in a frying pan with kefir in 10 minutes? Prepare your ingredients. First for the test. Take kefir with a high percentage of fat content, then the dough will turn out softer, fluffier and tasty. Beat chicken eggs into a bowl, add salt. Whisk the ingredients until the egg mixture has a smooth consistency.

Step 2

Step 2
Pour in kefir, add half a teaspoon of soda so that the pizza base rises well.

Step 3

Step 3
Stir the mass.

Step 4

Step 4
Add the sifted wheat flour and knead the dough, mixing the mixture well with a spoon so that there are no lumps of flour left. The dough should be a little thicker in consistency than pancakes. You may need a little less or more flour. Leave the dough on the table aside while you prepare the ingredients for the filling.

Step 5

Step 5
You can use boiled, smoked or semi-smoked sausage, whichever you prefer. Cut it into cubes or strips.

Step 6

Step 6
Wash the tomatoes, dry them, cut out the place where the stalk attaches. Cut the tomatoes into thin slices.

Step 7

Step 7
Peel the onions and cut into rings or halves of rings. I took purple, but regular onion will do.

Step 8

Step 8
Hard cheese can be used of any type, the main thing is that it is of high quality, without milk fat substitutes and melts well. Grate the cheese on a medium grater.

Step 9

Step 9
Combine mayonnaise and ketchup in a bowl and mix well.

Step 10

Step 10
Grease the frying pan with vegetable oil. Pour the prepared dough into the pan. Gently apply ketchup and mayonnaise sauce on top using a pastry brush. Sprinkle the pizza base with cubes of sausage, place onion rings and tomato slices on it. To decorate the pizza, you can use other ingredients to taste, for example, olives or chopped pickled cucumbers, boiled eggs and other things to taste.

Step 11

Step 11
Top the pizza with grated hard cheese. Place the pizza pan over low heat. Cover the pan with a lid and fry the pizza, covered, for about 10 minutes. Then remove the lid, let the cheese melt and the base brown. The times are approximate as they will depend on the stove and pan you choose.

Step 12

Step 12
Remove the pizza from the pan and serve immediately. Bon appetit!

Additional rubrics

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