Chicken and Mushroom Delight Salad

Very appetizing, with perfect taste — everyone will be delighted! Salad with chicken breast and mushrooms is prepared from the most ordinary ingredients, but it turns out very tasty and satisfying. It can be served simply for dinner, but such a salad would also be appropriate on a holiday table.
cook time: 1h
Maya Lindell
Chicken and Mushroom Delight Salad

Nutrition Facts (per serving)

197
Calories
15g
Fat
4g
Carbs
12g
Protein

Ingredients (4 portions)

Basic:

Onion 1 pc
Salt to taste
Eggs (boiled) 2 pc
Hard cheese 100 g
Chicken breasts (boiled) 1 pc
Vegetable oil 2 tbsp
Champignon 100 g
Mayonnaise 2 tbsp
Canned corn 100 g

Recipe instructions

Step 1

Step 1
How to make a salad with chicken breast, fried mushrooms, onions and cheese? Prepare your food. Pre-boil the chicken breast and eggs and cool. I took champignons; they are best suited for this salad, as they cook faster. Place the corn in a sieve to drain excess liquid. Peel the onion. You can make your own mayonnaise. You will find recipes for homemade mayonnaise after the last step.

Step 2

Step 2
Cut the peeled onion into small cubes.

Step 3

Step 3
Gently wipe the mushrooms with a wet sponge, removing dirt and debris, then dry with a paper towel. Do not wet the champignons too much — they will become saturated with moisture and become watery and tasteless. Cut the champignons into cubes.

Step 4

Step 4
Heat a frying pan over medium heat and add oil for frying. Add onion. Fry it, stirring, until transparent.

Step 5

Step 5
Add mushrooms to onions. Salt them immediately — the salt will draw the water out of the mushrooms. Fry the mushrooms until evaporated, 5-7 minutes.

Step 6

Step 6
How to boil chicken breast for salad? Boil water in a saucepan, add salt and peppercorns to it. Place the meat in boiling water — this will keep the chicken soft and juicy. Cook the breast for 25-35 minutes, depending on the size. Then turn off the heat under the pan and leave the meat to cool in the broth. Cut the cooled breast into cubes.

Step 7

Step 7
Peel the boiled eggs and cut into cubes.

Step 8

Step 8
Grate the cheese on a coarse grater.

Step 9

Step 9
Place chopped chicken, eggs and grated cheese in a salad bowl. Add corn and completely cooled fried mushrooms. Stir. Salad ready. Before serving, season it with mayonnaise.

Step 10

Step 10
Bon appetit!

Additional rubrics

Related recipes