Tasty Cabbage Salad with Bell Peppers and Carrots

Healthy, tasty, quick and a great snack! Cabbage Salad with Bell Peppers, Carrots and Vinegar is made from fresh vegetables that will bring great benefits to your body — especially in winter and autumn, when it needs them most. Few calories — maximum taste.
cook time: 20 min
Lucas Halstead
Tasty Cabbage Salad with Bell Peppers and Carrots

Nutrition Facts (per serving)

97
Calories
5g
Fat
10g
Carbs
1g
Protein

Ingredients (5 portions)

For the salad:

Onion 100 g
Carrot 100 g
bell pepper 100 g
Cabbage 500 g

For refueling:

Salt 0.5 tbsp
Sugar 1.5 tbsp
Vegetable oil 50 g
Vinegar 25 ml

Recipe instructions

Step 1

Step 1
How to make cabbage salad with bell peppers, carrots and vinegar? For this recipe and for this weight (500 grams) I needed half a fork of small cabbage. If vegetables are in season, then it is better to take young cabbage — it is juicier, but the salad turned out very well with old cabbage, the main thing is to cut it thinner. You can even grind the cabbage in a blender, having previously cut it into large pieces, but just do not grind it to a pulp.

Step 2

Step 2
Peel the carrots and grate them on a coarse grater. I took one that was not very large — just weighing 100 grams.

Step 3

Step 3
Peel the onions and cut them into thin half rings — the thinner the better. I took one large onion for this weight.

Step 4

Step 4
Wash the bell pepper, press the top inward (or cut off), remove the core with seeds and cut into thin strips. In order to make the salad as colorful as possible, you can take half red pepper and half yellow or green. I needed one large pepper for the weight indicated in the composition.

Step 5

Step 5
We are preparing the dressing for our salad. To do this, mix vegetable oil, 9% vinegar, salt and sugar in a small deep plate. Stir until the bulk ingredients (salt and sugar) dissolve. The gas station is ready.

Step 6

Step 6
Place our prepared vegetables into a deep bowl of a suitable size: cabbage, carrots, onions and bell peppers.

Step 7

Step 7
Pour in the dressing and mix everything thoroughly. We give time for soaking and during this time we stir the salad several more times. Serve to the table in a beautiful salad bowl.

Additional rubrics

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