Fresh Apple and Tomato Salad

A light and incredibly tasty salad for a quick snack.. Mayonnaise can be replaced with sour cream or natural yogurt. Then it will be suitable for a lean table and diet food. I found this recipe in one culinary blog on LiveJournal. I just needed to get rid of the tomatoes and apples left over from the New Year. I really liked the salad. Juicy, light, with pleasant apple sourness.
cook time: 15 min
Logan Winslow
Fresh Apple and Tomato Salad

Nutrition Facts (per serving)

86
Calories
5g
Fat
6g
Carbs
4g
Protein

Ingredients (2 portions)

Basic:

Garlic 1 clove
Tomatoes (or 1 large) 2 pc
Apples (sour varieties — Simerinka, Granny Smith) 1 pc
Sour cream (20%) 30 g
Hard cheese 50 g

Recipe instructions

Step 1

Step 1
Prepare the ingredients.

Step 2

Step 2
Refueling. Pass the garlic through a press and combine with sour cream. Mix.

Step 3

Step 3
Mix.

Step 4

Step 4
Cut the tomato into cubes. Peel the apple from seeds and also cut into cubes.

Step 5

Step 5
Grate the cheese on a coarse grater.

Step 6

Step 6
Place apple, tomato and cheese in a bowl. Add dressing and stir.

Step 7

Step 7
Add mayonnaise dressing.

Step 8

Step 8
Mix.

Additional rubrics

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