Oven-Baked Minced Meat Bagels

Bagels can be eaten not only with tea, try them in another quality! For some reason they say that this dish came from the Soviet Union. Personally, I don’t remember it in my childhood, which is probably why it interested me. The main advantage is speed and simplicity. It’s quite possible to whip up dinner after work. Fast and hassle-free. Moreover. The recipe can be varied, you can come up with a sauce, add potatoes or pasta, they can easily be baked among the bagels, and once soaked in the aroma of meat, they will be very tasty. Well, as a last resort, sprinkle with cheese or add mushrooms. The advantages include cooking in the oven, the food is more tasty and healthy. Minced meat can be taken from different types of meat, my homemade minced pork and chicken. For those who carefully monitor their weight, you can use turkey; this will not spoil the taste of the bagels. The most important thing is to take unsweetened bagels, I found egg ones. In no case are they sugary or vanilla, well, that’s just my taste.
cook time: 1h 30 min
Miles Denholm
Oven-Baked Minced Meat Bagels

Nutrition Facts (per serving)

217
Calories
19g
Fat
3g
Carbs
8g
Protein

Ingredients (6 portions)

Basic:

Salt to taste
Milk 250 ml
Eggs 1 pc
Carrot (large carrots.) 1 pc
Bulb onions 1 pc
Dry spices to taste
Minced meat 600 g
Drying (unsweetened bagels) pc

Recipe instructions

Step 1

Step 1
Ingredients needed to prepare Lambs with minced meat. The bagels should be unsweetened.

Step 2

Step 2
Peel the onion and pass through a meat grinder

Step 3

Step 3
Peel the carrots and grate them on a grater, or on a coarse one.

Step 4

Step 4
Mix the minced meat with onions, carrots (take half of the grated ones), beat the egg into the minced meat, add salt, ground black pepper and coriander. Mix everything thoroughly.

Step 5

Step 5
Dip each bagel in milk and keep there for 5 minutes.

Step 6

Step 6
Grease a baking dish with oil and add the remaining carrots. lay out the soaked bagels and fill each with prepared minced meat.

Step 7

Step 7
Pour the remaining milk into the bowl. I advise you to also add half a glass of broth, this will make the bagels juicier.

Step 8

Step 8
Cover the top with foil and place in an oven preheated to 200 degrees for 60 minutes. I also add a few slices of potatoes.

Step 9

Step 9
Before removing the finished dish from the oven, remove the foil and place under the grill for 5-7 minutes.

Step 10

Step 10
Place on plates and dinner is ready.

Additional rubrics

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