Enchanted Mushroom Cutlets

Try these cutlets, they will enchant you)).
cook time: 1h
Logan Winslow
Enchanted Mushroom Cutlets

Nutrition Facts (per serving)

72
Calories
4g
Fat
4g
Carbs
5g
Protein

Ingredients (4 portions)

Basic:

Ground black pepper to taste
Wheat flour 20 g
Salt to taste
Milk 100 ml
Sour cream 40 g
Bulb onions 60 g
Champignon 350 g
Chicken eggs 2 pc

Recipe instructions

Step 1

Step 1
To battle!

Step 2

Step 2
Wash and boil the champignons. 5-10 minutes of cooking is enough.

Step 3

Step 3
Break the eggs into a bowl.

Step 4

Step 4
Grate the mushrooms on a coarse grater.

Step 5

Step 5
Grate the onion on a coarse grater.

Step 6

Step 6
Place the grated mushrooms and onions in a bowl with the eggs.

Step 7

Step 7
Add sour cream and milk.

Step 8

Step 8
Add flour, salt and pepper.

Step 9

Step 9
Stir until smooth.

Step 10

Step 10
Grease the mold with oil.

Step 11

Step 11
Place the egg-mushroom mixture into the mold. Place in an oven preheated to 180 degrees for 20 minutes.

Step 12

Step 12
Bon appetit!

Additional rubrics

Related recipes