Chocolate Berry Kefir Cake

What could be tastier than chocolate cupcake with cherries??? Delicious, unusually festive.
cook time: 1h 20 min
Ava Prescott
Chocolate Berry Kefir Cake

Nutrition Facts (per serving)

261
Calories
10g
Fat
48g
Carbs
5g
Protein

Ingredients (6 portions)

Basic:

Sugar 150 g
Wheat flour 200 g
Cocoa 2 tbsp
Eggs 1 pc
Vegetable oil 70 ml
Baking powder 1 tsp
Kefir 180 g
Cherry (pitted, frozen) 200 g

Recipe instructions

Step 1

Step 1
Products that we will need.

Step 2

Step 2
beat sugar with egg.

Step 3

Step 3
Add thick kefir, mix, add flour with baking powder, knead the dough.

Step 4

Step 4
Add cocoa to the dough, mix, then vegetable oil, and pitted cherries.

Step 5

Step 5
Knead the dough. pour the dough into a mold greased with vegetable oil. Bake in a preheated oven at 180 degrees for 40-60 minutes.

Step 6

Step 6
Bon appetit!

Additional rubrics

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