Cheese & Bacon Puff Pastries

Itʼs delicious, quick and easy. We absolutely love these puff pastries! This method often helps me out when my husband needs to prepare something for work.
cook time: 30 min
Ivy Ramsay
Cheese & Bacon Puff Pastries

Nutrition Facts (per serving)

416
Calories
22g
Fat
20g
Carbs
10g
Protein

Ingredients (20 portions)

Dough:

Puff pastry 450 g

Filling:

Bacon 300 g
Any cheese 200 g
Egg yolks 2 pc

Recipe instructions

Step 1

Step 1
Roll out the dough, grease with ketchup, sprinkle with finely chopped bacon, sprinkle with cheese, and roll into a roll. You can make puff pastry yourself. Below the steps you will find a link to a catalog of homemade puff pastry recipes.

Step 2

Step 2
Cut into slices.

Step 3

Step 3
Place on a baking sheet sprinkled with flour and brush the edges of the products with beaten yolk.

Step 4

Step 4
Bake in a hot oven (180 degrees) until done, 20-25 minutes. Time and temperature are approximate, be guided by the operating characteristics of your oven. Read more about ovens in the article on this topic. Link at the end of the recipe. Our delicious rolls are ready! Bon appetit!!!

Additional rubrics

Related recipes