Nutty Apple Crumble Dessert

This dessert combines excellent taste and benefits! This dish can serve as a wonderful end to a festive dinner or become a nutritious breakfast. Aesthetic, appetizing, satisfying and beautiful! It tastes like crumble. Cook at your leisure!
cook time: 1h 10 min
Logan Winslow
Nutty Apple Crumble Dessert

Nutrition Facts (per serving)

180
Calories
7g
Fat
27g
Carbs
2g
Protein

Ingredients (6 portions)

Basic:

Sugar 3 tbsp
Apples (juicy, cut into slices) 900 g
Lemon juice 1 tsp
Cinnamon 1 tsp
Wheat flour 0.66 cup
Butter 2 tbsp
Apple juice (concentrated) 2 tbsp
Walnuts 0.5 cup
Sunflower oil 1 tbsp
Oat groats 0.5 cup
Brown sugar 0.5 cup

Recipe instructions

Step 1

Step 1
Wash the apples, cut them into 4 parts, remove the core and seeds. Cut the peeled apples into medium-thick slices. Place them in a deep container, add sugar, add lemon juice and ½ tsp. cinnamon. Mix everything well.

Step 2

Step 2
Now evenly (as in the photo) place the apples in a round baking dish (silicone, glass, Teflon, etc.), cover them with foil and bake for 30 minutes in the oven at 180 degrees.

Step 3

Step 3
While the apples are baking, prepare a mixture of sifted flour, rolled oats, brown sugar and the remaining cinnamon. Mix it all in a convenient bowl.

Step 4

Step 4
Add melted butter to the resulting mixture, pour in vegetable oil and apple juice.

Step 5

Step 5
Add chopped walnut kernels.

Step 6

Step 6
Mix everything thoroughly until a uniform mass is formed.

Step 7

Step 7
Temporarily remove the pan with apples from the oven and remove the foil.

Step 8

Step 8
We have one step left, from which we will learn how to bake an apple dessert with nuts? Cover the apples with the prepared nut mixture and return everything to the oven for further baking, but without foil. Bake until the dessert is properly browned and the fruit is soft and bubbly. This will take approximately 30 minutes. Remove the finished dish from the oven and remove from the mold.

Step 9

Step 9
Before serving, let the dessert cool for about 15 minutes. Carefully place the portions on plates and decorate each with a scoop of ice cream or whipped cream!

Additional rubrics

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