Easy Cinnamon Rolls with Vanilla Glaze

Fast, easy, tasty, lots of it! For a huge company! Cinnamon rolls with vanilla glaze for 8 rubles. Community Cook! Nice Friend recently made buns with cinnamon and vanilla glaze and one piece cost 8 rubles. Fast and tasty!
cook time: 40 min
Noah Merrick
Easy Cinnamon Rolls with Vanilla Glaze

Nutrition Facts (per serving)

349
Calories
17g
Fat
41g
Carbs
5g
Protein

Ingredients (72 portions)

Basic:

Sugar 200 g
Cinnamon 50 g
Butter 180 g
Milk 200 ml
Vanillin 4 g
Eggs 1 pc
Powdered sugar 100 g
Yeast dough 500 g
Ready-made puff pastry dough 500 g

Recipe instructions

Step 1

Step 1
1. Letʼs get started! Roll out our dough to a thickness of 4-5 ml. Apply butter on top of the dough. Distribute over the entire surface.

Step 2

Step 2
2. Add cinnamon to sugar and also distribute this mixture over the entire area of the dough.

Step 3

Step 3
3. Roll the dough into a tube and cut into pieces (about 2-3 cm thick). Transfer them to a baking sheet. Brush the top with egg.

Step 4

Step 4
4. Now take our puff pastry. We repeat with puff pastry the same thing as in points 1-3. We only divide a large layer of dough in half to increase the number of our “ears” made of puff pastry.

Step 5

Step 5
5. Place all the baked goods in the oven for 20 minutes at 200 C.

Step 6

Step 6
6. Meanwhile, we will prepare the glaze. Pour powdered sugar, a little vanillin into a dry bowl and gradually pour in the milk, stirring constantly. Heat the whole mass over low heat. Ideally, you should get a homogeneous snow-white mass with a glossy surface.

Step 7

Step 7
7. Our little puff “ears” are ready. Drizzle them with glaze. But leave the large buns in the oven for about 7-10 minutes. We also pour glaze over the buns.

Step 8

Step 8
8.Everything is ready! Bon appetit! Source Old Sam

Additional rubrics

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