Easy Homemade Fruit Yogurt

Tasty, healthy, simple, for every day! Fruit yogurt can be served as a breakfast or snack for adults and children. It’s easy to prepare, even an inexperienced housewife can handle it. Take absolutely any fruit depending on your preferences and desires.
cook time: 10 min
Owen Truitt
Easy Homemade Fruit Yogurt

Nutrition Facts (per serving)

66
Calories
2g
Fat
10g
Carbs
3g
Protein

Ingredients (2 portions)

Basic:

Bananas 110 g
Yogurt (Classic, no additives or sugar) 200 g
Pomegranate 50 g
Tangerines 70 g

Recipe instructions

Step 1

Step 1
How to make fruit yogurt? Prepare all the necessary ingredients. Peel the banana and cut into slices. Place it in a blender bowl.

Step 2

Step 2
Remove the peel from the tangerine and check for seeds. It is better to get rid of them, especially if you serve yogurt to children. Separate the tangerine into slices and place in a blender.

Step 3

Step 3
Wash the pomegranate under running water and peel. Separate the pomegranate seeds and add them to the blender bowl.

Step 4

Step 4
Take classic plain yogurt and pour it into a blender bowl.

Step 5

Step 5
Beat all ingredients with a blender until smooth. First, you should work at low speed in pulse mode (a series of short-term starts). And then, when large pieces of fruit turn into smaller ones, you can increase the speed and duration of the blender. Yogurt with fruit is ready. Pour it into serving glasses, garnish with fruit if desired and serve. Bon appetit!

Additional rubrics

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