Creamy Raspberry Cheesecake Delight

This cottage cheese turns out incredibly tender and airy. In the original recipe, cottage cheese had to be combined with cream and whipped together. I decided to whip the cream first and then add the cottage cheese in the hope that the filling would be more tender. And I was not mistaken. It tastes almost like cheesecake, and the texture is like a whipped ice cream. Itʼs simply divine.
cook time: 2h
Ava Prescott
Creamy Raspberry Cheesecake Delight

Nutrition Facts (per serving)

298
Calories
17g
Fat
24g
Carbs
8g
Protein

Ingredients (8 portions)

The basis:

Cookie 250 g
Butter 100 g
Cottage cheese 350 g
Raspberries 150 g

Filling:

Cream 100 ml
Sugar 80 g
Eggs 2 pc

Recipe instructions

Step 1

Step 1
The basis.

Step 2

Step 2
Grind the cookies in a blender into crumbs.

Step 3

Step 3
Melt butter

Step 4

Step 4
Pour butter into cookies. Mix well.

Step 5

Step 5
Place the cookies in the mold and compact well. Form the sides. If the mixture turns out dry and does not stick to the sides, you can wet your hands with water. Place the crust in an oven preheated to 160°C for 10 minutes. Then remove the form from the oven.

Step 6

Step 6
Filling. Combine cottage cheese with sugar and mix. Add eggs one at a time, stirring each time. The mass will be quite liquid.

Step 7

Step 7
Wash and dry the raspberries.

Step 8

Step 8
Beat the cream with sugar into a stable foam. Add eggs one at a time, stirring each time. The mass will be quite liquid.

Step 9

Step 9
Add cottage cheese and beat again.

Step 10

Step 10
Add eggs one at a time, stirring each time.

Step 11

Step 11
The mass will be quite liquid. Thatʼs how it should be.

Step 12

Step 12
Pour the curd filling onto the cooled crust.

Step 13

Step 13
Place raspberries on top. Place the cottage cheese in the oven for 50 minutes. Place a container of hot water at the bottom. When the time is up, turn off the heat, open the door slightly and let the curd sit for another 30 minutes. Finally cool the curd at room temperature and put it in the refrigerator overnight.

Additional rubrics

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