Roasted Pumpkin and Potato Casserole
A stunning dish for lovers of simple beauty! Potatoes with pumpkin can be baked in the oven in the form of a casserole like this. Then you can safely serve it on the festive table as a side dish. If you add tomatoes to the composition, it will turn out even brighter and more impressive!
cook time:
1h
Ruby Colston

Nutrition Facts (per serving)
138
Calories
10g
Fat
10g
Carbs
4g
Protein
Ingredients (4 portions)
Basic:
Salt
to taste
Butter
30 g
Potato
300 g
Hard cheese
100 g
Bulb onions
1 pc
Sunflower oil
30 g
Pumpkin
300 g
Italian herbs
1 tsp
Recipe instructions
Step 1

Step 3

Step 4

Step 5

Step 6

Step 7

Step 8
