Cheesy Crab Stick Sandwiches

An original and tasty snack will ensure a good mood! Hot sandwiches with crab sticks and cheese can be served as a separate dish, for example, for breakfast, or as an appetizer for a holiday feast. On the second day they are no worse than on the day of cooking. And this is their undoubted advantage.
cook time: 40 min
Ivy Ramsay
Cheesy Crab Stick Sandwiches

Nutrition Facts (per serving)

305
Calories
28g
Fat
4g
Carbs
11g
Protein

Ingredients (4 portions)

Basic:

Bread 1 g
Dill 10 g
Ground black pepper to taste
Salt to taste

Filling:

Crab sticks 50 g
Hard cheese 50 g
Eggs 1 pc
Garlic 1 clove
Vegetable oil 2 tbsp

Recipe instructions

Step 1

Step 1
How to make hot sandwiches with crab sticks, egg and cheese? Prepare all the necessary ingredients. Read about how to choose crab sticks at the end of the recipe. Crab sticks can be replaced with shrimp. In addition to wheat, you can use rye baguette, as well as regular black or white bread. The garlic can be removed and the spice added using ground chili on the tip of a knife or a finely chopped piece of fresh hot pepper.

Step 2

Step 2
Start cooking with the filling. Peel the crab sticks from the film and finely chop. If desired, you can grind them in a blender.

Step 3

Step 3
Grate the cheese on a medium grater.

Step 4

Step 4
Wash the dill, dry and finely chop.

Step 5

Step 5
Combine crab sticks with cheese, egg and herbs. Add the pressed garlic, salt and pepper to taste. Mix everything thoroughly until smooth.

Step 6

Step 6
Cut the baguette into equal slices about 1.5 cm thick.

Step 7

Step 7
Place 1-2 tbsp on one side of the baguette. l. crab filling and press with a spoon so that the layer of filling is even and does not extend beyond the edges of the bread slice.

Step 8

Step 8
Heat vegetable oil in a frying pan. Read about how to choose the ideal frying pan, as well as how to choose the right vegetable oil in separate articles, links at the end of the recipe. Place the sandwiches in the pan, filling side down, and fry until golden brown.

Step 9

Step 9
Then turn the sandwiches over and fry until a golden crust appears on the baguette. Transfer the sandwiches to a plate and serve immediately. Bon appetit!