Cottage Cheese Butter Cookies

Homemade sweet pastries for tea in a hurry! A wonderful recipe for making surprisingly tender and airy cookies from cottage cheese with butter at home, which will pleasantly surprise you with its great taste and is sure to please many!
cook time: 2h 5 min
Ivy Ramsay
Cottage Cheese Butter Cookies

Nutrition Facts (per serving)

345
Calories
18g
Fat
33g
Carbs
10g
Protein

Ingredients (55 portions)

Basic:

Sugar 130 g
Wheat flour 330 g
Butter 180 g
Sour cream 2 tbsp
Baking powder 1 tsp
Cottage cheese 400 g
Vanilla sugar 1 tsp

Recipe instructions

Step 1

Step 1
To prepare delicious homemade cookies, we prepare the necessary products.

Step 2

Step 2
We begin preparing the dough and place four hundred grams of cottage cheese in a large bowl.

Step 3

Step 3
Place two tablespoons of sour cream in a bowl.

Step 4

Step 4
Grind all ingredients in a bowl with a blender until smooth.

Step 5

Step 5
Pour one teaspoon of vanilla sugar into a bowl with the curd mass, then put one hundred and eighty grams of softened butter into it.

Step 6

Step 6
Mix all the ingredients in a bowl until it forms a homogeneous paste.

Step 7

Step 7
Sift three hundred grams of wheat flour into a bowl with a homogeneous curd mass and pour in one teaspoon of baking powder.

Step 8

Step 8
Mix all the ingredients in a bowl and knead the dough.

Step 9

Step 9
Pour a little sifted flour onto the table, then lay out the dough and knead it well.

Step 10

Step 10
We collect the kneaded dough into a ball, then put it in a plastic bag and in the freezer for thirty minutes.

Step 11

Step 11
After thirty minutes, take the dough out of the refrigerator and divide it into several identical pieces, then pour a little flour on the table and knead each piece of dough.

Step 12

Step 12
Roll out each piece of dough one by one to thin cakes about three millimeters thick.

Step 13

Step 13
Cut the cookie dough into a suitable size.

Step 14

Step 14
Pour one hundred thirty grams of sugar into a plate and alternately dip each piece in it on one side.

Step 15

Step 15
Fold each piece in half with sugar inside and dip in sugar again.

Step 16

Step 16
We fold the pieces one more time and also dip them in sugar, after which we place them on a baking sheet lined with baking paper.

Step 17

Step 17
Preheat the oven to one hundred and eighty degrees and place a baking sheet in it to bake cookies.

Step 18

Step 18
After twenty minutes, remove the baking sheet with cookies from the oven.

Step 19

Step 19
Place the prepared cookies on a plate.

Step 20

Step 20
Letʼs cook together, cook simply, prepare at home the most delicious dishes from available products using our recipes! Bon appetit and warm tea everyone

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