Irresistible Mushroom Cookies with Condensed Milk Filling

A homemade dessert thatʼs hard to tear yourself away from! Mushroom cookies in a gas mold are a well-known, simple, but at the same time incredibly tasty cookie from childhood! Everyone will like tender and soft mushrooms with boiled condensed milk. Be sure to prepare!
cook time: 1h 20 min
Maya Lindell
Irresistible Mushroom Cookies with Condensed Milk Filling

Nutrition Facts (per serving)

383
Calories
16g
Fat
50g
Carbs
7g
Protein

Ingredients (10 portions)

Basic:

Sugar 1 cup
Wheat flour 3.5 cup
Eggs 3 pc
Vegetable oil 20 ml
Vinegar 1 tsp
Soda 0.5 tsp
Margarine 200 g
Boiled condensed milk 500 g

Recipe instructions

Step 1

Step 1
How to make mushroom cookies in a gas mold? Take the necessary products from the list. Take creamy margarine with a high fat content.

Step 2

Step 2
Grind soft margarine with granulated sugar using a fork. You can use culinary gloves to mix the ingredients.

Step 3

Step 3
Add chicken eggs to the creamy mixture and mix the mixture thoroughly with a fork. Or with your hands wearing culinary gloves.

Step 4

Step 4
Quench baking soda with table vinegar. There will be a hiss at first, thatʼs how it should be.

Step 5

Step 5
Add sifted flour and soda slaked with vinegar to the egg-cream mixture.

Step 6

Step 6
Knead with your hands into a soft and elastic dough. It will stick to your hands a little, thatʼs how it should be. Do not add more flour, otherwise the cookies will turn out hard and dense.

Step 7

Step 7
Place the dough in a bag or wrap in cling film. Place in the refrigerator for 20-30 minutes.

Step 8

Step 8
Generously grease the mold for mushrooms (hazelnut) with vegetable oil. This only needs to be done before the first batch. Place the pan on gas to heat up.

Step 9

Step 9
Meanwhile, roll out small balls slightly smaller than a walnut. Use culinary gloves for this or slightly wet your hands with water.

Step 10

Step 10
Place the dough balls into the recesses of the mold, which is already well heated. Close the hazelnut and press down a little. Excess dough will come out of the mold, remove it with a knife so that it does not burn on the stove.

Step 11

Step 11
Cook the mushrooms on gas over medium heat until golden brown, turning the pan occasionally to ensure even baking. The cookies fry very quickly, don’t go too far from the stove.

Step 12

Step 12
Divide the hot halves of the mushrooms between each other, put them in a container and cool.

Step 13

Step 13
Fill each half of the mushroom with boiled condensed milk and connect it together.

Step 14

Step 14
Using a sharp knife, trim off any irregularities around the perimeter of the mushrooms.

Step 15

Step 15
Serve the treat with a cup of aromatic tea. Enjoy your tea party everyone!

Additional rubrics

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