Cheesy Delight Cookies

Delicate cottage cheese cookies. What could be tastier than homemade baking! Very tasty cottage cheese cookies)) Soft inside) The most delicious treat for kids) With a glass of milk — an excellent snack) I prepared a double portion, so I doubled the ingredients.
cook time: 1h
Elijah Stroud
Cheesy Delight Cookies

Nutrition Facts (per serving)

318
Calories
15g
Fat
34g
Carbs
10g
Protein

Ingredients (24 portions)

Basic:

Sugar 120 g
Wheat flour (You may need more or less, check the consistency of the dough.) 200 g
Butter (cold) 100 g
Eggs 1 pc
Powdered sugar (sprinkle on top of finished cookies.) 20 g
Vinegar (put out the soda.) 1 dessert spoon
Soda 0.25 tsp
Cottage cheese 300 g

Recipe instructions

Step 1

Step 1
Letʼs prepare the products. Turn on the oven to heat up to 180 degrees.

Step 2

Step 2
Grind the cottage cheese through a sieve.

Step 3

Step 3
Grind butter onto a coarse grater and add sugar. Mix.

Step 4

Step 4
Add the egg, soda, slaked with vinegar. Mix.

Step 5

Step 5
Grind everything thoroughly.

Step 6

Step 6
Add flour and knead into a smooth, homogeneous dough. Control the amount of flour. You may need more (or less), it all depends on the moisture content of the cottage cheese. The dough should not stick to your hands.

Step 7

Step 7
On a table dusted with flour, roll out the dough into a layer 5 millimeters thick and cut out cookies with a cookie cutter.

Step 8

Step 8
The baking sheet can be greased with oil, you can line it with parchment paper, I use a silicone baking mat. We lay out our cookies. Place in a preheated oven for 15 minutes.

Step 9

Step 9
Here are the finished cookies) Store in a closed container. But they are very aromatic and tasty, they won’t last long))

Step 10

Step 10
You can sprinkle powdered sugar on top, since we didn’t put a lot of sugar in the dough, they are not very sweet.

Step 11

Step 11
The cookies are very soft inside)

Step 12

Step 12
Very tasty with milk) Bon appetit!

Additional rubrics

Related recipes