Quick & Fluffy Cottage Cheese Sticks

Delicate cottage cheese yummy in 15 minutes! Curd sticks. They are simply delicious, airy, soft, as if they melt in your mouth. Ideal for breakfast. Children will especially appreciate this delicacy.
cook time: 30 min
Zoe Kendrick
Quick & Fluffy Cottage Cheese Sticks

Nutrition Facts (per serving)

272
Calories
11g
Fat
27g
Carbs
12g
Protein

Ingredients (6 portions)

Basic:

Salt (1/3 teaspoon) 0.33 tsp
Sugar 2 tbsp
Wheat flour 250 g
Eggs 1 pc
Sour cream 1 tbsp
Vegetable oil (for frying) 2 tbsp
Baking powder 1 tsp
Cottage cheese 350 g

Recipe instructions

Step 1

Step 1
Products for cooking.

Step 2

Step 2
Place 350 grams of cottage cheese in a bowl. Break 1 egg, add 2 tbsp. sugar, salt, 1 tbsp. sour cream.

Step 3

Step 3
Mix everything well.

Step 4

Step 4
Gradually add sifted flour, 1 tsp. baking powder.

Step 5

Step 5
Mix.

Step 6

Step 6
Roll out a thin flagellum and cut into strips.

Step 7

Step 7
Pour vegetable oil into a frying pan, lower the cubes and fry on all sides over medium heat until golden brown.

Step 8

Step 8
Bon appetit!

Additional rubrics

Related recipes