5-Minute Microwave Pizza Recipe

The fastest and easiest, quick snack! Pizza in the microwave in 5 minutes is a lifesaver recipe; it will help when you can’t use the oven or when you don’t want to spend too much time cooking.
cook time: 5 min
Logan Winslow
5-Minute Microwave Pizza Recipe

Nutrition Facts (per serving)

277
Calories
16g
Fat
22g
Carbs
9g
Protein

Ingredients (2 portions)

For dough:

Wheat flour 200 g
Milk 100 ml
Vegetable oil 2 tbsp
Sugar 0.5 tsp
Salt to taste

For filling:

Semi-smoked sausage 70 g
Pickles 1 pc
Hard cheese 70 g
Tomato sauce 1 tbsp
Mayonnaise 1 tbsp

Recipe instructions

Step 1

Step 1
How to make pizza in the microwave in 5 minutes? First of all, prepare the dough. How to make the dough? Pour warm milk (room temperature or heated to 30 degrees) into a deep bowl, add a pinch of salt, sugar (to balance the taste), pour in vegetable oil (it is better to take refined, odorless). Mix the ingredients.

Step 2

Step 2
Sift the wheat flour and pour into a bowl with liquid. It is important to sift the flour to saturate it with oxygen. Then the baked goods will turn out airy and rise well during baking.

Step 3

Step 3
Knead the elastic dough; it will have a slightly sticky consistency. Wrap it in cling film or a bag and put it in the refrigerator for half an hour. If you are short on time, leave the dough for 5 minutes at room temperature. "Rest" dough is much more convenient to work with, it is softer and more elastic.

Step 4

Step 4
Then place the dough on a floured work surface and roll it out into a thin layer the size of a pizza pan. The pizza baking dish must be made of a material that is suitable for a microwave oven (glass or ceramic refractory). Be sure to grease the bottom of the mold with oil. Place the dough into the mold.

Step 5

Step 5
Mix mayonnaise with tomato paste in a separate bowl (I used homemade tomato sauce), spread the prepared sauce on the pizza base.

Step 6

Step 6
Prepare the filling. How to make the filling? Cut the pickled cucumbers into small cubes or strips and place on the dough. Instead of cucumbers, you can use olives or black olives. For piquancy and spiciness, you can use onions, but while the pizza is frying, it will not have time to cook well and will crisp up, so it is better to simmer it a little in vegetable oil in a frying pan.

Step 7

Step 7
You can use any sausage: boiled, smoked, semi-smoked or sausages. Cut the sausage into thin strips or cubes. Top the pizza with sliced sausage.

Step 8

Step 8
Any cheese is suitable for this dish — hard, semi-hard, soft, such as mozzarella. The main thing is that it is tasty, of high quality, without milk fat substitutes and melts well. Grate the cheese and sprinkle it on top of the pizza base.

Step 9

Step 9
Microwave the pizza on high power and for 5 minutes. After the beep sounds indicating the food is ready, check if the pizza is done. The cheese should be completely melted. If necessary, and to get the pizza golden brown, you can put it in the microwave for another 5 minutes.

Step 10

Step 10
The pizza is ready. Let it cool slightly, remove from the pan and serve. Bon appetit!