Chicken and Marinated Mushroom Salad

A delicious, delicate, appetizing salad will delight mushroom lovers! The salad is somewhat reminiscent of Olivier salad, and in order to diversify the holiday menu, you can completely replace the usual salad with it. Marinated mushrooms add their own charm and unique flavor to the dish, combining well with the other ingredients. You can make homemade mayonnaise or replace it with sour cream or natural yogurt. The salad is both satisfying and light in the sense that it does not leave a feeling of heaviness. If you are expecting a large company, you can safely increase the volume by 1.5 or 2 times, as it will be swept off the table instantly, because it is so delicious.
cook time: 30 min
Owen Truitt
Chicken and Marinated Mushroom Salad

Nutrition Facts (per serving)

109
Calories
7g
Fat
2g
Carbs
8g
Protein

Ingredients (8 portions)

Basic:

Tomatoes (for decoration, you can take cherry tomatoes and put their halves on the salad — then take more than 2 pieces) 2 pc
Parsley (a couple of twigs for decoration) to taste
Carrot (medium-sized) 2 pc
Bulb onions 1 pc
Mayonnaise 150 g
Dill 0.5 g
Chicken eggs 5 pc
Lettuce (sheets) 5 pc
Chicken fillet (weight before cooking) 400 g
Canned champignons 500 g

Recipe instructions

Step 1

Step 1
How to make marinated champignon chicken salad? Products for salad. Boil chicken fillet and eggs, carrots, cool. Peel the eggs, carrots and onions. The greens must be thoroughly washed and dried. Remove the mushrooms from the jar and place in a colander to drain the brine.

Step 2

Step 2
Cut the chicken fillet and eggs into small cubes.

Step 3

Step 3
Cut carrots and onions into small cubes. Finely chop the dill. If the onion is “evil”, you need to pour water on it for 10-15 minutes to remove the bitterness, then squeeze it out.

Step 4

Step 4
Finely chop the champignons.

Step 5

Step 5
Tear the salad with your hands.

Step 6

Step 6
Mix all prepared ingredients, except salad, in a bowl, season with mayonnaise, add ground pepper, salt to taste, mix gently.

Step 7

Step 7
Place pieces of lettuce on a dish, place a mound of lettuce on top, garnish with tomatoes and parsley.

Additional rubrics

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