Chicken and Mushroom Boyarsky Salad

Would you like to have a tasty and satisfying meal, like a boyar? If we divide it into seasons, then this is a winter salad. I would even call this salad a man’s salad if it weren’t so popular among women)) Tasty, satisfying, nutritious. I offer you a basic salad recipe, but you can change it by adding certain ingredients. For example, you can add olives or potatoes to the salad.
cook time: 45 min
Logan Winslow
Chicken and Mushroom Boyarsky Salad

Nutrition Facts (per serving)

144
Calories
10g
Fat
2g
Carbs
13g
Protein

Ingredients (6 portions)

Basic:

Salt to taste
Ground black pepper to taste
Eggs (boiled) 3 pc
Hard cheese 150 g
Bulb onions 1 pc
Vegetable oil (for frying) 1 tbsp
Pickles (Pickled cucumber will also work) 1 pc
Mushrooms (I have white ones, but you can use any others) 150 g
Paprika to taste
Mayonnaise 1 tbsp
Greenery (I have dill and parsley) to taste
Chicken fillet (boiled, smoked, grilled) 300 g

Recipe instructions

Step 1

Step 1
How to make Boyarsky salad with chicken and mushrooms? Prepare the ingredients

Step 2

Step 2
Cut the onion into strips.

Step 3

Step 3
Fry mushrooms with onions and add salt. If you are not using champignons, lightly fry the mushrooms, add water and simmer for half an hour, then evaporate the water and fry again.

Step 4

Step 4
While the mushrooms are frying, work on other foods. Cut the fillet into cubes.

Step 5

Step 5
Do the same with the cucumber.

Step 6

Step 6
Donʼt forget to check the mushrooms :) Cut the eggs into cubes as well.

Step 7

Step 7
Grate the cheese on a fine grater.

Step 8

Step 8
Chop the greens.

Step 9

Step 9
When the mushrooms are ready, combine all the ingredients. You donʼt have to wait until they cool down. Season with spices and stir.

Step 10

Step 10
Season with mayonnaise, decorate as desired, and serve. Bon appetit!

Additional rubrics

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